Ingredients ::
Eggs : 2
Onion : 1/2 (finely chopped)
Green chili : (cut into small pieces)
Ginger paste : 1/2 tsp
Tomato : 1/3 (cut into small pieces)
Milk : 1 tbsp
Mustard oil
Salt to taste
Method ::
Beat the eggs and mix it with chopped onion, green chili, tomato pieces, ginger paste, milk and salt till it foamed. Heat oil in a frying pan and cook in low flame till mixture gets firm and fry another side with the same process too. Serve hot with rice / bread / paratha, Also have it as a snack.
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